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Cooking demo and tasting event at Meet the Chefs on February 26 hosted by Muffett and Louisa in Victoria. We will be sharing with you some of our menu items for this season. Reserve by calling Muffett and Louisa at 382-3201.
Spring is fast approaching and we are starting the seedlings that will grow into our menu items for those tasty treats for dinners this summer. Fresh fish and crab are also finding their way back to Port Renfrew.
Plan your Spring get away now and enjoy preseason rates until May 31st (long weekend and holidays are at regular rates).
"Gift Certificates" are available - makes a great gift for birthdays, that special anniversary, or Mother's day.
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